Harley’s Roast

Harley’s Roast comes from the high-altitude mountains of Peru, where the renowned Geisha varietal thrives in rich volcanic soils and cool mountain climates. Grown at elevations typically exceeding 1,700 meters, the slower maturation of these cherries allows the beans to develop exceptional complexity and sweetness. Revered as one of the world’s most prized coffee varieties, this Peruvian Geisha delivers an elegant cup with vibrant notes of citrus, floral blossoms, and honey, complemented by subtle hints of warm cinnamon. Every sip showcases the craftsmanship of the farmers and the remarkable terroir that make this coffee a truly unforgettable experience.

Medium

Peru

Washed

1,700–2,000+ meters

Citrus • Floral • Honey